Bakery Production, Caterer Production Kitchen, Food Producer Custom Spaces
with Build to Suit Available
Culinary Facilities of Georgia will provide a facility of scalable production and kitchen spaces ranging from 800 to 50,000 sf.
Facility will have HVAC, plumbing and electrical infrastructure in place.
Uses include catering kitchens, specialty food production kitchens, food truck kitchens, central commissary and any type of food service licensed by the USDA, Georgia Dept. of Agriculture or GA Dept of Health.
Centrally located ITP on I-85 at I-285, 15 minutes from most areas of
Atlanta Metro with easy access to all major roads.
These are dedicated units with individual entrances.
Ability to have signage that will be visible to 250,000+ cars daily.
Culinary Facilities of Georgia
3300 Marjan Drive Suite B
Atlanta GA 30340